{"product_id":"数量限定育てるキウイ","title":"[Only one left] \"Growing Kiwi\" packed with sweetness and nutrients","description":"\u003cp\u003e Kiwis are grown in the lush natural surroundings of Sanagouchi Village, known as the largest kiwi fruit producing area in Tokushima Prefecture.\u003c\/p\u003e\n\n\u003cp\u003e The well-drained sloping land and high altitude resulting in a large temperature difference between day and night make this an ideal region for cultivation, bringing out the maximum sweetness of kiwi fruit.\u003cbr\u003e \u003cbr\u003eHiroyuki and Misumi Higashino are a married couple with over 40 years of kiwi farming experience who we met three years ago and have been harvesting with us ever since. They started owning fruit trees in 1997 and this year marks their 27th year as farmers.\u003c\/p\u003e\n\n\u003cdiv dir=\"ltr\"\u003e Higashino's kiwifruit is grown using a farming method called \"ring barking,\" which allows the fruit to be grown as close to nature as possible without the use of any growth hormones.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e Ring barking is a method in which the bark of a fruit-bearing tree is removed in a circular pattern around the branch, allowing the nutrients produced by the leaves to be concentrated in the fruit.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e This is a lot of work and results in a smaller harvest, but the resulting high nutritional content means the fruit has a high sugar content and a very rich, deep flavor.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e It is grown through natural processes so you can enjoy it with peace of mind. \u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\u003c\/div\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0537\/4807\/2645\/files\/DSC_7796_VSCO.jpg?v=1730290757\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0537\/4807\/2645\/files\/DSC_7832_VSCO.jpg?v=1730290755\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cdiv dir=\"ltr\"\u003e ~The joy of growing~\u003c\/div\u003e\n\n \u003cdiv dir=\"ltr\"\u003eIn order to deliver kiwifruit fresh from the tree, you will need to ripen the fruit yourself.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e This is the origin of the name \"Growing Kiwi,\" which is a little different from the kiwis sold in supermarkets.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e [How to ripen kiwi fruit]\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e ~How to grow delicious kiwi fruit~\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e 1) In a polyethylene bag (such as a plastic bag from a supermarket)\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e Add the kiwi along with the apples.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e ② Close the opening of the bag by lightly tying it.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e ③Store in a cool, dark place at a temperature of around 15-20 degrees.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e Touch the surface of the fruit and when it feels as soft as an earlobe, it's ready to eat.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e \u0026lt;Notes\u0026gt;\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e・Do not seal in a plastic bag as this may cause the product to become damp and lose its quality.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e・Do not store in the refrigerator. This will prevent the fruit from ripening.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e One of the great things about \"Growing Kiwi\" is that you can adjust the firmness and sweetness to your liking!\u003c\/div\u003e\n\n \u003cdiv dir=\"ltr\"\u003ePlease give it a try.\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\n\n \u003cspan\u003eThe Higashino couple's kiwis are highly rated for their unique sweetness, and are sold at Yoko's Jam Tea, a handmade jam shop in Tokushima City, and\u003c\/span\u003e\n\u003cdiv\u003e It is used in the kiwi jam made by the well-known Yamagami Fruit and Herb Garden in Sanagauchi.\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\n\n\u003cbr\u003e In addition, the farm values ​​its connections with consumers through harvesting experiences and other activities that allow consumers to feel the passion and dedication that goes into growing kiwifruit. This is a special product that is grown with the power of nature and great care.\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e Only 30 sets are available for sale. \u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\n\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e\n\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv dir=\"ltr\"\u003e \u003cspan\u003e[Contents]\u003c\/span\u003e\n\u003c\/div\u003e\n\n\u003cp\u003e \u003cspan\u003e5 large kiwi fruits per set\u003c\/span\u003e \u003cspan\u003e(approximately 650-750g)\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"あわい商店","offers":[{"title":"Default Title","offer_id":45272641634501,"sku":null,"price":980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0537\/4807\/2645\/files\/DSC_7935_VSCO.jpg?v=1730290756","url":"https:\/\/awaishouten.com\/en\/products\/%e6%95%b0%e9%87%8f%e9%99%90%e5%ae%9a%e8%82%b2%e3%81%a6%e3%82%8b%e3%82%ad%e3%82%a6%e3%82%a4","provider":"あわい商店","version":"1.0","type":"link"}