Softly boiled wild abalone with shell from Tokushima Prefecture
¥11,000
Product Description
Natural abalone from Tokushima Prefecture is simmered in a special broth made from kelp and bonito, giving it a mild, soft texture.
This is a product that requires no cooking and can be enjoyed simply by thawing.
Product Details
[Contents]
Abalone 160g (shelled solids 60g) x 2 pieces in wooden box
[Contents] 160g abalone (60g solids with shell) x 2
Comes in a wooden box
[Best before date] 90 days from shipping date when frozen
[Storage method] Store in the freezer.