Tomato ketchup that makes you fall in love with omurice again

This is the ultimate tomato ketchup, embodied in the passion of the owner, an avid tomato lover.

Bright red, ripe tomatoes from Tokushima Prefecture are pureed and then sautéed onions from Awaji Island are added and simmered for two hours.
What makes it different from other ketchups is that it contains lemon peel and juice from Setouchi, giving it a fresh flavor. In addition, it uses sugar beet, giving it a clean aftertaste.

With a smooth texture, a gentle sweetness and the natural richness of tomatoes that will have you coming back for more once you've tried it, this premium ketchup will make you crave omelet rice.

Please enjoy our pride and joy, a product that we have been making for 15 years since our founding.

Product Details

[Name] Tomato ketchup

Ingredients: Tomato (Tokushima Prefecture), onion (Awaji Island, Hyogo Prefecture), beet sugar, garlic, brewed vinegar (contains apples), pineapple, salt, garlic, spices

[Contents] 200g

[Storage method] Store in a cool, dark place.

[Best before date] 360 days from date of manufacture

[Others] After opening, store in the refrigerator and consume as soon as possible.