Additive-free foods

100% Organic Kamikatsu Awabancha (tea bag type)

Sanagauchi kiwi jam from Yamagami Fruit and Herb Garden

Inoue Miso Soy Sauce "Gozen Miso" Founded in 1875 A traditional delicacy offered to the feudal lords of Awa

[Treasured soy sauce] Hama Shoyu Brewery, a 100-year-old brewery used by three-star chefs

︎【Dried strawberries】Rare, pesticide-free, domestically grown strawberries from Sunny's Farm, a strawberry-picking farm

Inoue Miso Soy Sauce "Gozen Nesashi" Founded in 1875 The ultimate miso, matured over more than five years

Inoue Miso Soy Sauce "White Miso" Founded in 1875 Elegant sweetness and umami, mellow raw miso

Inoue Miso Soy Sauce "Tokiwa Miso" Founded in 1875 Original natural miso brewed in cedar barrels

[Sudachi Syrup] Kawazoe Farm's Tokushima craft syrup, additive-free, with the rich aroma of the original ingredients

[Craft Chai Syrup] No additives, made with plenty of ginger from our own farm, a mild yet authentic taste

[Ginger syrup] Made with ginger from our own farm and rare raw sugar from Kikaijima Island. No preservatives.

[Yuko Syrup] 100% natural juice from citrus orchards, no preservatives, gentle sweetness of beet sugar

[Taiyo no Jun Strawberry Jam] Organically grown, additive-free jam made only with beet sugar and lemon juice

Citrus Cordial Lemon 200ml Yamagami Fruit Herb Garden

Whole peeled yuzu and iyokan juice 690ml MARKS&WEB Matsuyama Oil's Yamagami Fruit and Herb Garden

[Plum Syrup] Kawazoe Farm's self-grown craft syrup, no additives, the mellow sweetness of ripe plums

[Limited to 30 units, 1 unit per person] Freshly harvested raw honey AWA RAW HONEY

Yuzu and honey jam, Yamagami Fruit and Herb Garden

*Special offer price* [Sold out] Boiled bamboo shoots with skin from Anan City, Tokushima Prefecture

Inoue Miso Soy Sauce "Organic Miso"